Book of Steak
Cook restaurant-quality steak dishes at home with no-nonsense recipes and easy-to-follow step images. Comprehensive introduction text with information on picking the best steak, how to cook it to perfection and which cuts to choose for your chosen dish. Chapters dedicated to up-front cuts, rear and rump steaks, plus steak recipes to cook to impress and a chapter of delicious sauces and sides to compliment your meat.
This item is available for
UK Home Delivery
Delivered within 4 working days
Next or Named Day Delivery
7 days a week between 8am - 6pm
Monday to Friday - order by 7pm -
Saturday & Sunday - order by 6pm -
Next or Named Evening Delivery
7 days a week between 6pm - 10pm
Monday to Sunday - order by 10pm -
- Word count: 15,000 approx Mouth-watering photography of juicy steaks.
- Product HWD: 247x 198 x 15mm
- Cookery Book
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