The Ken Hom Classic Carbon Steel Non-Stick Wok 27cm with Wooden Handle is a must-have kitchen essential for those who love authentic, high-quality cooking. Crafted with carbon steel for excellent heat distribution and retention, this wok offers the ultimate performance for stir-frying, sautéing, and searing. The addition of a non-stick surface makes it easier to cook with less oil and simplifies cleaning, while the wooden handle provides comfort and safety when handling. Whether you're preparing an indulgent stir-fry or a delicate sauce, this wok delivers everything you need to create vibrant, flavourful dishes. The wok’s non-stick coating makes cooking easier, especially when preparing delicate dishes like stir-fries, fish, or eggs. It allows for quick release of ingredients with minimal oil, promoting healthier cooking while reducing the need for constant stirring. The non-stick surface also makes cleaning a breeze, ensuring your wok stays in great condition for years. The wooden handle offers a comfortable and heat-resistant grip, so you can stir, toss, and serve your food safely without worrying about burns. The traditional design adds a touch of authenticity to your kitchen, while the ergonomic shape ensures excellent control while cooking. The wok’s sloped sides and large cooking surface make it perfect for various cooking techniques. Whether you're stir-frying, deep-frying, steaming, or even braising, the even heat distribution provided by carbon steel ensures all your dishes are cooked to perfection, with the flavours sealed inside. Built to withstand the demands of daily use, the Ken Hom Classic Wok is highly durable, with its carbon steel body and non-stick coating designed for long-lasting performance. With proper care, this wok will continue to deliver excellent results for many years, making it a worthy investment in your kitchen.

Made from premium carbon steel, the Ken Hom Classic Wok ensures excellent heat distribution and retention, providing high-heat cooking ideal for stir-frying. The carbon steel material heats quickly, allowing you to cook your food evenly, helping to lock in natural flavours and textures for perfect results. The 27cm wok provides ample cooking space for larger portions, making it ideal for families, dinner parties, or batch cooking. Whether you're making a hearty stir-fry, fried rice, or a sizzling noodle dish, the spacious design allows for easy tossing and even heat distribution across all ingredients. This wok is compatible with gas, electric, and ceramic hobs, offering versatility for any kitchen. Whether you're cooking on a traditional stove or a modern induction cooktop, this wok will deliver consistent heat and perfect cooking results every time. Designed by renowned chef Ken Hom, this wok brings professional-level cooking into your home. The combination of carbon steel, non-stick technology, and the wooden handle ensures an authentic, high-quality cooking experience. Ken Hom’s commitment to precision and functionality makes this wok a staple for any kitchen, whether you're a seasoned chef or a home cook.

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