THE INSTANT SUNDAY TIMES BESTSELLER DISCOVER THE MOUTHWATERING FOLLOWUP TO HIS BESTSELLING MEMOIR, TASTESharing food is one of the purest human actsFood has always been an integral part of Stanley Tuccis life from stracciatella soup served in the shadow of the Pantheon, to marinara sauce cooked between rehearsals and costume fittings, to homemade pizza eaten with his children before bedtime.In What I Ate in One Year, Tucci records twelve months of eating, in restaurants, kitchens, film sets, press junkets, at home and abroad, with friends, with family, with strangers, and occasionally just by himself.A hugely entertaining glimpse into a welllived life full of fun, food, family, travel, work, passions and love. I adored every page Dolly AldertonThis is a man who knows both how to eat and how to live GuardianEveryone wants to spend a day and share a meal with Stanley Tucci and this is the perfect way to do it ... A true joy Ina GartenTuccis wit is dry as a martini his observations as sharp as lemon tart Elizabeth DayStanley Tucci, Prime Time Emmy Winner 2023 and Sunday Times bestseller, March 2023

Binding: Paperback;304 pages; Publisher: TBS-Penguin Random House Wholesale; Classification: BGFA; Weight: 378 g; Dimensions: 128 x 198 x 38

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