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Handcrafted at the Le Creuset foundry in northern France since 1925, Le Creuset casseroles are made from premium quality cast iron ensuring each product is beautifully finished and long lasting.Now Le Creuset is proud to introduce the new Signature Round Casserole. New features include easy grip, 45% larger handles, easy clean, toughened enamel interior, a stylish, heat resistant stainless steel knob, and an enhanced tight fitting lid.A true kitchen essential, the cast iron round casserole is not only perfect for making casseroles, stews and one pot roasts, but is versatile enough for baking cakes and bread. Le Creuset cast iron cookware also works efficiently at low tomedium cooking temperatures and retains heat effectively, ensuring food stays warm for longer. Suitable for all hob types (including ceramic, halogen, induction, gas and oil or wood).