Make flavour-packed meals in minutes with these fast-heating frying pans and wok. When you can’t put your hunger on hold, they'll make short work of your favourites. Great sizes if you’re preparing a quick meal for yourself or for family and friends. Look forward to tasty chicken stir fries, hearty seared steaks, and – everyone’s favourite – the classic cooked breakfast. The secret to their speed lies in the steel induction base and cast aluminium body, which spreads heat quickly and evenly. This means your favourite fried foods arrive on your table in a fraction of the normal cooking time. Best of all, it saves cash and saves on calories. The double non-stick coating lets you cook with less oil, so it’s a boon for dieters and means fewer trips to the shops to top up on unhealthy cooking fats. Designed by the culinary experts at MasterClass, the wok is designed to mimic the robust, high-temperature cooking of professional cast iron varieties, but with several improvements to make it perfectly suited to the modern home kitchen. Cast aluminium construction makes it strong and extremely light weight, with a double layer of extra-tough non-stick coating and all these pans are suitable for all stove types - including induction.

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