Luisa Weiss
Classic German Baking Hardback Book
- Extend your return window to 35 days
- 100% protection against any shipping mishaps
From her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers, friends, family, and timehonored sources throughout Germany, Austria, and Switzerland.German baking has influenced baking traditions around the world for generations and is a source of great nostalgia for those of German and Central European heritage. Yet the very best recipes for Germanys cookies, cakes, tortes, and breads, passed down through generations, have never before been collected and perfected for contemporary American home bakers. Enter Luisa Weiss, the Berlinbased creator of the adored Wednesday Chef blog and selftaught ambassador of the German baking canon.Whether youre in the mood for the simple yet emblematic Streuselkuchen, crisp and flaky Strudel, or classic breakfast Brtchen, every recipe youre looking for is here, along with detailed advice to ensure success plus delightful storytelling about the origins, meaning, and rituals behind the recipes. Paired with more than 100 photographs of Berlin and delectable baked goods, such as Elisenlebkuchen, Marmorierter Mohnkuchen, and Schwarzwlder Kirschtorte, this book will encourage home bakers of all skill levels to delve into the charm of Germanys rich baking tradition.Classic German Baking is an authoritative collection of recipes that provides delicious inspiration for any time of day, whether its for a special breakfast, a celebration with friends and family, or just a...
Binding: Hardback;288 pages; Publisher: Ten Speed Press; Classification: WBVS; Weight: 1268 g; Dimensions: 250 x 213 x 29
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Northern Ireland Standard Delivery
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Unlimited free delivery for a year with Unlimited Delivery for £14.99
Please note, some delivery methods are not available for products delivered by our brand partners & they may have longer delivery times
Something not quite right? You have 28 days from the day you receive it, to send something back.
Please note, we cannot offer refunds on fashion face masks, cosmetics, pierced jewellery, adult toys, and swimwear or lingerie if the hygiene seal is not in place or has been broken.
Items of footwear and/or clothing must be unworn and unwashed with the original labels attached. Also, footwear must be tried on indoors. Items of homeware including bedlinen, mattresses, and toppers, and pillows must be unused and in their original unopened packaging. This does not affect your statutory rights.
Click here to view our full Returns Policy.
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From her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers, friends, family, and timehonored sources throughout Germany, Austria, and Switzerland.German baking has influenced baking traditions around the world for generations and is a source of great nostalgia for those of German and Central European heritage. Yet the very best recipes for Germanys cookies, cakes, tortes, and breads, passed down through generations, have never before been collected and perfected for contemporary American home bakers. Enter Luisa Weiss, the Berlinbased creator of the adored Wednesday Chef blog and selftaught ambassador of the German baking canon.Whether youre in the mood for the simple yet emblematic Streuselkuchen, crisp and flaky Strudel, or classic breakfast Brtchen, every recipe youre looking for is here, along with detailed advice to ensure success plus delightful storytelling about the origins, meaning, and rituals behind the recipes. Paired with more than 100 photographs of Berlin and delectable baked goods, such as Elisenlebkuchen, Marmorierter Mohnkuchen, and Schwarzwlder Kirschtorte, this book will encourage home bakers of all skill levels to delve into the charm of Germanys rich baking tradition.Classic German Baking is an authoritative collection of recipes that provides delicious inspiration for any time of day, whether its for a special breakfast, a celebration with friends and family, or just a...
Binding: Hardback;288 pages; Publisher: Ten Speed Press; Classification: WBVS; Weight: 1268 g; Dimensions: 250 x 213 x 29
49p delivery on all orders over £30 (exc. Bulky Item Delivery)
Super Saver Delivery
£2.99
Standard Delivery
£3.99
Express Delivery
£5.99
Next Day Delivery
£6.99
24/7 InPost Locker | Shop Collect
£2.49
Evri ParcelShop
£3.99
Evri ParcelShop | Express Delivery
£5.99
Premium DPD Next Day Delivery
£7.99
Bulky Item Delivery
£4.99
Northern Ireland Super Saver Delivery
£2.99
Northern Ireland Standard Delivery
£4.99
Northern Ireland Express Delivery
£5.99
Unlimited free delivery for a year with Unlimited Delivery for £14.99
Please note, some delivery methods are not available for products delivered by our brand partners & they may have longer delivery times
Something not quite right? You have 28 days from the day you receive it, to send something back.
Please note, we cannot offer refunds on fashion face masks, cosmetics, pierced jewellery, adult toys, and swimwear or lingerie if the hygiene seal is not in place or has been broken.
Items of footwear and/or clothing must be unworn and unwashed with the original labels attached. Also, footwear must be tried on indoors. Items of homeware including bedlinen, mattresses, and toppers, and pillows must be unused and in their original unopened packaging. This does not affect your statutory rights.
Click here to view our full Returns Policy.
Luisa Weiss
Classic German Baking Hardback Book
- Extend your return window to 35 days
- 100% protection against any shipping mishaps
We Think You'll Like
Sponsored Products
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