With over 90 flaps, this colourful book shows children where the food they eat comes from. They can discover food produced on farms, in the sea and in greenhouses, and the importance of wheat, rice and corn around the world. There's a map with flaps showing where the things we love to eat, including chocolate, olives and tea, come from.

Binding: Board book;16 pages; Publisher: Usborne Publishing Ltd; Classification: Children?s: picture books, activity books, early learning concepts; Weight: 636 g; Dimensions: 284 x 216 x 17

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