The Set Of Four Round Cake Moulds from Orsina is a practical solution for bakers who value consistency, simplicity, and reliable oven performance. Each mould is constructed from strong tinplate and designed to handle high temperatures without warping or degrading. These round cake pans are ideal for baking tarts, cupcakes, and mini cakes while ensuring dependable results with every batch. Each mould tart is crafted to support even baking through efficient heat distribution across its surface. With a 7cm diameter and 3cm depth, the shape is perfect for individual servings and replicates the classic circle cake pan profile with added practicality. Unlike baking silicone cake molds, these tinplate cake pans hold their form throughout the baking process and provide a sturdier structure for better results. These bakeware cake pans are suitable for daily use and compatible with most oven trays. Their robust surface resists scratches and stains, unlike silicone cake baking molds that may retain odors or discolor over time. Use them for egg tart mold recipes or when you want to replace your silicone moulds with a firmer, reusable option. Cleaning is fast and straightforward—just rinse each cake mould with warm soapy water. They dry quickly and can be stacked for compact storage.

Product Dimensions (H/W/D cm): 3 x 7 x 7. Weight (KG): 0.07

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